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ANN ARBOR, Mich. – A new restaurant featuring wood-fired cooking is set to open in Ann Arbor next month. Echelon Kitchen & Bar will open at 200 S. Main Street on Thursday, Feb. 6.

Signature plates include almejas a la marinera, clams simmered in a tomato, garlic and white wine sauce, and Mijo’s paella, a seafood and meat medley with mussels, clams, prawns, chicken ...

Owner Mario Azzolino took over the family-operated Italian restaurant and pizzeria from his uncle in 2018, 50 years after it ...

The new restaurant will be nearly 6,000 square feet and accommodate up to 189 guests with both indoor and covered outdoor seating. There will also be a 25-seat bar.

The restaurant operates on a walk-in basis and is closed on Sundays and Mondays. For more information, visit marujun-sr.com or call 415-785-3739. Leanne Battelle is a freelance food writer and ...