USA TODAY’s Restaurants of the Year celebrates the most exciting dining destinations across the country, including the ...

Nestled in the heart of Hampton, Georgia, there’s a place where seafood lovers’ dreams come true, and it goes by the name of ...

Let me introduce you to the Blue Jay Restaurant, a no-frills diner that’s been serving up hearty breakfasts and killer ...

Sisters Margaret Tong, Chloe Tong, and Diana Aiken, along with their mother, Karina Pham, are sharing their love of culture and family in their new restaurant ... creates special designs and prints ...

In Canada, one of the more popular beer-and-food places is a place called, simply, Craft Restaurant & Beer Market ... It'll also have booth seating and games. If you want a comparison, it's ...

From buzzy Instagram-worthy spots to tried-and-true small-town standbys, these are USA TODAY's top restaurants across the United States in 2025.

At an upcoming River North restaurant, art will be front and center — on the walls and on diners’ plates.

available only at two reservation-only booths. It’s not every day a restaurateur opens a second restaurant a mere block away from their first one. But with the runaway success of Parche ...

Just one look at me, and I’m marched down to the most distant booth at the back. The seat is so absurdly small it feels like a test of how much indignity a diner can endure before snapping.

“My second reaction is thrilled.” According to USA Today's 2025 Restaurant of the Year list, the local spot is one of the top 44 places to eat in America. Food writers across the country ...