In Italy, Bolognese sauce is traditionally served with a flat, ribbonlike pasta like tagliatelle. I served it on slightly ...

The second new menu item is Bucatini pasta, a thick spaghetti with a hollow center that is absolutely perfect for soaking up ...

Toss together a refreshing pasta salad in minutes with these quick, flavor-packed recipes perfect for any occasion.

If you want to throw in a vegetable, go for it. Shaved zucchini. Raw fennel. Corn kernels. Cherry tomatoes roasted just ...

This homemade tomato sauce uses a sheet pan to roast the tomatoes, onion, and garlic until caramelized before pureeing with ...

Add the juice of 1/2 lemon and 1/2 cup of the cooking water from the green bean pot. Raise the heat if needed to simmer, ...

Creamy Tuscan lobster pasta combines tender fettuccine, sweet lobster, tomatoes, spinach, and Parmesan cheese in a rich yet ...

Red Grapes, especially the ones with seeds, are a good source of resveratrol, a compound that provides improved elasticity ...

“Stewed beans with chiles and a really crusty, delicious ciabatta — that’s the essence of country Italian cooking,” Zepeda ...

If you love Italian food, you might want to brush up on red flags at an Italian restaurant. From giant meatballs to cheap ...

Red superfoods like tomatoes, beets, red apples, red grapes, and strawberries are packed with antioxidants and nutrients that significantly benefit he ...

Ingredients: Oil for frying 1 Kg (2 pounds) braising beef, cut into 2” cubes 125g (¼ pound) bacon or pancetta, chopped 2 ...