Taste the brine before pouring it over the vegetables (just so you know you'll like the flavor!) and adjust the sweetness or ...

Vinegar: A splash of acid balances the flavor of this sweet and savory sauce. Use apple cider, rice, or distilled white ...

Once again proving that there's nothing bologna can't do, get ready to chop, season, and smoke your way to the best bologna burnt ends you've ever tasted.

These sweet, tangy watermelon pickles are a Southern classic made from the rind and infused with spices for a crisp, ...

The Minnesota State Fair keeps upping the ante on new beers, wines and malt-based cocktails. Last year, there were 63. This year? 70. Here they are, in all their fruit-filled, hop-infused glory, ...

You could say that Cracker Barrel and I have had a long love affair. When I was a kid, my family took a few weeks every summer to road trip down South to see my grandparents in the Henson Cove of ...

Enjoy these grilled chicken skewers on their own, with rice, as chicken tacos or toss in a salad for nearly endless, ...

In her late 40s, Nicole felt like her body had turned against her. A single tweak, recommended by her accredited dietitian, ...

Fresh, crisp, and with just the right amount of savory crunch, our kohlrabi salad with crispy bacon is more than just a side ...

Make the most of sunny days with these speedy summer recipes. From bold salads to fresh frittatas and chilled soups, every dish is ready in 15 minutes or less – perfect for midweek lunches, weekend pi ...

Coarsely chop broccoli and place in large bowl. Coarsely chop apples and brush with lemon juice to prevent browning; add to ...