Our Chicken lo mein is made with thin strips of chicken, crisp veggies, and lo mein noodles tossed and stir-fried in a simple, flavorful sauce for a great, easy dinner that’s ready in under an hour!

Beyond its tantalizing taste, lo mein holds cultural significance ... That's why I tried an innovative twist on the classic recipe: using shirataki noodles. These translucent, gelatinous noodles ...

Two plates of chicken lo mein with green onion and red peppers, and chopsticks off to the side - Elena Eryomenko/Shutterstock ...

Some restaurants serve a basic version – just boiled noodles mixed with seasonings (this is actually lo mein ... the noodles are deep-fried. This recipe is for the type you can find at ...

Lo mein, which when translated means mixed noodles, is a staple of Chinese cooking. It's served at birthday dinners, because the noodles represent long life. It takes a few minutes to prepare the ...

Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the sauce; made from brown sugar, rice vinegar ...