From apple pie to grasshopper pie to even the banana split, these classic desserts are actually distinctly American, and originated somewhere in America.

Coat pineapple wedges in cinnamon sugar and grill to caramelize and intensify the flavors. You can serve them alone or with ...

The Dessert Masters alum took on the iconic bake as part of our Great Women’s Weekly Children’s Birthday Cake Bake-Off.

Food writer Gemma Plunkett cooks the Masterchef winner’s fried fish sando with curry tartare – inspired by the “worst item at McDonald’s”.

WANNABE jihadists could soon be coached to carry out atrocities by killer chatbots, Britain’s terrorism tsar has warned.

This dense almond cake is topped with a "candy-like topping" that adds a pleasant crunch to each bite and "sets this cake ...

Cooking is one of those last few things that sometimes gets passed down, word of mouth, from generation to generation. People ...

FAMILY-RUN Primrose Bakery is known for its spectacularly tasty and beautifully presented cupcakes, and owner Martha Swift ...

From July 20-25, don’t miss these standouts — from donut holes to vegan bowls, and West African to Italian fare — off ...

1 tablespoon icing (confectioners’) sugar mixture, plus extra to dust ...

Chicago-born Jays Hot Stuff Chips sparked a fiery devotion among spice enthusiasts throughout Illinois. The distinctive red bag contained crunchy potato slices dusted with a secret blend of heat that ...