You'll want to make sure you always have ripe bananas on hand to make these recipes. From cobblers to breakfast smoothies, ...

Banana Nut Bread Recipe. Ingredients: Yield: 3 loaves • 1 cup sugar • 1/2 cup vegetable oil • 2 eggs (extra large) • 4 medium bananas (soft and ripe, not rotting) • 1 teaspoon vanilla ...

Overripe bananas fulfill their destiny right here. Simply Recipes / Mark Beahm Confession. I let my bananas get overripe on purpose. And sometimes, I buy the overripe ones at the grocery store ...

The cake is done when you touch it and it springs back or when a toothpick inserted in the center of the cake comes out clean. *Yields 8 to 10 servings or 1 whole 9x5x3-inch loaf RELATED: Recipe ...

If your banana and nut loaf isn't moist, chances are the bananas weren't ripe enough; the darker the bananas, the better when making banana bread. That said, adding too much flour can also make ...

Bake for 35 to 40 minutes, until golden-brown on top, a toothpick inserted comes out clean and the cake springs back when lightly touched. Cool on a rack. Cream cheese frosting and assembly ...

Bon Temps Banana Bread. 2 hours, largely unattended. Makes one 9-inch loaf cake. Ingredients. ½ cup plus 2 tablespoons unsalted butter, plus more for greasing ...