Several recalls were initiated or updated over the past month due to risks regarding undeclared allergens, packaging issues, ...
Recalls on a brand of broccoli and chocolate from December were recently upgraded to Class I, the highest risk level issued ...
The nine "major" food allergens in the U.S. are milk, eggs, fish, wheat, soybeans, Crustacean shellfish, tree nuts, peanuts ...
It's a new year, which means several new food items were deemed unsafe due to recalls by the U.S. Food and Drug ...
A notice on January 15 informed consumers that the Quaker Oats Company had issued a recall of a limited number of 2-pound ...
The U.S. Department of Agriculture Food Safety and Inspection Service (FSIS) has announced that 17,720 pounds of DJ’s Boudain ...
This time, the organization has updated its Lay’s Classic Potato Chips recall to Class I. The potato chips were previously ...
The Lay’s potato chips recall for undeclared milk was upgraded to the FDA’s highest risk level. Find out what this means for ...
Food recalls are common and can be dangerous. Knowledge is the best way to keep yourself safe, including understanding what ...
In a flurry of recalls throughout January, chocolate lovers should be cautious when selecting their sweet treats. On December ...
It's a new year, which means several new food items were deemed unsafe due to recalls by the U.S. Food and Drug Administration. The FDA frequently updates its list of suspended common food and ...
The U.S. Food and Drug Administration has labeled the broccoli recall as a Class I, the highest risk level issued by the ...