Although udon noodles gained popularity a little after ramen and sushi ... type of Japanese stock that's used as a base for many recipes, and is what gives kakejiru its distinctive flavor.

Read more: 41 Must Try Hot Sandwich Recipes For this recipe ... Be aware that cooking times for fresh ramen noodles, udon, ...

Most of us are familiar with surimi (imitation crab and lobster), ramen noodles, the hungry college ... and figure prominenty in today’s recipes. Udon may be the most intriguing ingredient.

Chef Todd Richards is known for his personal, globally inspired take on Southern cuisine, and his Collard Greens Ramen is no exception ... dressing chewy udon noodles in a silky sauce inspired ...

Not only is this a perfect make-ahead dish, but it's also incredibly satiating and super easy to throw together. If you're feeding more than two people (or bringing to a potluck), this recipe is ...

Store-bought noodles ... newcomer or seasoned pro. The recipes are listed according to ease, from no-equipment-needed sujebi to science-project-esque ramen. Plus: lots of dishes to show them ...

This easy udon noodle dish is a simple take on yaki udon, Japanese stir-fried noodles. Use precooked soft udon noodles for ease; alternatively cook dry noodles according to the packet instructions ...

The noodles in this line are straight and super thick—almost as thick as udon—and they’re among the bounciest, chewiest ramen noodles on this list. The thicker noodles aren’t just fun to ...

Using beef mince keeps costs down for these speedy but tasty chilli beef noodles. Ready in less than 15 minutes this is ideal for your midweek chilli hit. In November 2023, this recipe was costed ...