“You won’t get that Ippudo experience that makes a $17 bowl of noodles feel worth it, and if you want to nitpick, I think RAMEN.Co hasn’t gotten the noodle texture quite right yet.

You may prep each noodle square separately to keep them evenly divided, but eyeballing it works as well. Marinate your egg (see below) while you set your noodle buns in the fridge. Both take an hour.

Ramen Is A Valuable Prison Commodity In The US In prison, instant ramen isn't just a meal -- it's currency, culture, and survival rolled into one salty brick.

Umami is named for the taste sensation of savoriness, and it delivers on that promise. Whether or not you imbibed too much the previous night, order The Hangover, a ramen dish consisting of fresh ...

Excellent ramen in a fun place honoring the last ninja turtle. This fun place has expanded from the Mercado District food court into its own brick-and-mortar space. In case you’re wondering, the ...

Slide the entire fried egg-noodle mass onto a plate, and enjoy with chopped scallions, golden mountain sauce, or gochujang. The bottom of the noodles will have a light and crisp snap, with a ...

Their ultra popular pop-up Noodle in a Haystack came out of nowhere in 2015, for the Tans and for the Bay Area, as they figured out how to get their feet beneath them in San Francisco after ...

Atlanta resident Nehemyah Price turned his love for ramen into a pop-up, Senpai's Noodle Supply. He pops up around metro Atlanta at breweries, bars and restaurants.