Norfolk's purple tomato has, per weight, as much anthocyanin as a blueberry or eggplant, Pumplin says. And Americans eat more tomatoes annually, so it makes the nutritional benefits more accessible.

Viral DNA (in purple) from a bacteriophage hijacks the bacterial cell, forcing it to make copies of this DNA and manufacture new viruses. This page has been archived and is no longer updated .

News; US News; DNA; New genetically-modified purple tomato made with DNA created by scientists The scientist behind the breakthrough found that mice who ate a diet supplemented with purple ...

Norfolk's purple tomato has, per weight, as much anthocyanin as a blueberry or eggplant, Pumplin says. And Americans eat more tomatoes annually, so it makes the nutritional benefits more accessible.

Deep Purple’s classic “Smoke on the Water” has been preserved in DNA for UNESCO’s Memory of the World Archive. With help from Twist Bioscience and Microsoft, the organization led an ...

The plant gets its color — and a boost in antioxidants — from genes from an edible flower. It's the first time gardeners have been able to grow a GMO crop at home.

Norfolk's purple tomato has, per weight, as much anthocyanin as a blueberry or eggplant, Pumplin says. And Americans eat more tomatoes annually, so it makes the nutritional benefits more accessible.