I did a Reddit AMA on Friday, inviting people to ask me anything about the Weeknight 100 and New York Times Cooking, and ...
A University of Washington institute led by Nobel Laureate David Baker engineers an AI-designed 'off switch' for cancer drugs ...
Now scientists at the Finnish startup Solar Foods are turning air and electricity into food. The result? A mustard-colored ...
Sardines are a nutritional force, with roughly the same amount of protein in 100 grams of chicken. Larrad also makes note of ...
The Takeout on MSN
The Best Type Of Bread To Buy If You're Hoping To Eat More Protein
Bread isn't the first food item that comes to mind when we want more protein. But there's a type of bread at your market that ...
High-protein snacks are everywhere, but not all are created equal. Dietitians explain how much protein you really need and ...
Research led by a physicist at the University of California, Riverside, shows how viruses form protective shells, or capsids, ...
When it comes to French Beans, Indian homes often associate it with the dry sabzi that uses potatoes, mustard oil, green ...
Researchers created a stable way to analyze membrane proteins with SPR, solving a major technical barrier and improving ...
Revyve's proteins can replace eggs and certain additives in processed foods, helping firms clean up labels and ensure ...
Surface Protein Provides Key to Infection BRONX, N.Y., Sept. 24, 2025 /PRNewswire/ -- The protein on human cells that tick-borne encephalitis virus ...
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