Two years after Bourbon House closed in downtown Salt Lake City, the owners of Prohibition have set a date for opening a new bar in the space. Repeal, in the basement of the Walker Center at 19 E.

Let’s take a leisurely stroll down memory lane and see how cannabis transitioned from the shadows of prohibition to the limelight of profitability. The Early Days: From Medicine to Menace In the ...

The Trump administration is no longer requiring an explicit prohibition of segregated facilities in new government contracts. The Feb. 15 memo from the U.S. General Services Administration (GSA ...

Markings suggest the whiskey was bottled in 1928, making it nearly 100 years old and dating it to the Prohibition era. The story of Contegiacomo’s discovery on Feb. 17 took off after he posted ...

MARGATE CITY, N.J. (WPVI) -- A man found nearly a dozen prohibition-era whiskey bottles on the beach. Austin Contegiacomo's dog started sniffing around the sand during a walk near Margate Pier ...

During Prohibition, enforcing the nation’s liquor ban was a game of cat and mouse. Smugglers, speakeasies, and bootleggers found creative ways to dodge the law, while federal agents scrambled to ...

Such chemicals were commonly converted into drinking alcohol during the Prohibition era, a reality of which officials were aware when approving the practice. For over a decade, the United States ...

The Mizoram Liquor (Prohibition) Act imposed a blanket ban on the sale, manufacture and consumption of liquor, including wine and beer, in the state, barring three autonomous district councils. In ...

You could soon own a stake in Adelaide’s Prohibition Liquor Co., with the company raising money for a big move to an historic distillery at Seppeltsfield. Prohibition director Adam Carpenter ...

The fourth whiskey is V.O.P., or Very Old Procurable, which was bottled but not produced by the distillery during Prohibition. This is a high-octane (135 proof), uncut, unfiltered straight ...

Google Maps Cheers! The prohibition might finally be over in one New Jersey town. One of the last “dry towns” in the Garden State could finally allow restaurants to sell liquor after 120 years.