The best chef’s knives can break down whole chickens, chop herbs without bruising them, dice hard vegetables and more. Here ...

Many grocery stores—including Whole Foods—offer knife sharpening services, so you can leave it to the pros while you shop.

From budget-friendly picks to large collections with 10-plus blades, here are the best knife sets from trusted brands like ...

unsharpened knife is actually less safe to use than a sharp one – some professional chefs will even sharpen their knives daily. While lots of chefs swear by rod-shaped steel sharpeners or ...

Brett Morse has been sharpening blades of all types in Bloomington at various locations. This March, he'll open a standalone shop.

Corey Dunlap forges custom Damascus steel knives at his Tempe workshop. Here's how he made the jump from chef to craftsman.

How long has it been since your last first aid course? Would you have known how best to help the victims of the attack in ...

A sharp kitchen knife is safer and more efficient ... A honing steel, relied on by many professional chefs and cooks, is a common tool for honing kitchen blades. Using a steel properly takes ...

Since he was a child, Morse has enjoyed working with his hands, so the sharpening of a knife fulfilled him ... opt to leave the sharpening to a professional. These days, Morse goes to the ...

Every home and professional chef will use these HexClad products daily. NYC-based chef Alessandra Ciuffo recommends her ...

Picking out a set of knifes for the kitchen, or a couple specialty versions for the field, can be a daunting task.