Dietitians break down 10 popular breakfasts from around the world — and how Americans can upgrade their morning meal.

Tropical hibiscus (Hibiscus rosa-sinensis var. Cooperi) has variegated foliage in green, cream, and pink, as well as scarlet ...

Our food and drink reporter visited Smoothie King and tried the Heinz Tomato Ketchup Smoothie. You might be surprised by her ...

For decades, evolutionary biologists pointed to such examples to cast hybridization as hapless—‘rare, very unsuccessful, and not an important evolutionary force,’ Sandra Knapp, a plant taxonomist ...

Columnist Pat Beall writes that recent exhortations from some Republicans to Make America Healthy Again seem a touch ...

Oats are one of the whole grain options with the most fiber — and they're naturally gluten-free. Along with 4 grams of fiber, ...

Plants in enclosed structures like high tunnels can mean gardeners will be learning more about insect infestations.

Long before refrigeration and canning, people relied on the sun and wind to preserve the harvest. It's still a smart way to save summer produce for later.

If you want to ensure you're getting the best potatoes (that will last the longest) from the market, then you need to perform this sniff test.

Creamy yogurt-based tzatziki provides cooling refreshment on hot picnic days. The combination of cucumber, garlic, and dill ...

The post Not All Heroes Wear Aprons, but the Ones Who Bring These 25 Potluck Recipes Usually Do appeared first on Cook What ...

They may be comfort food to Americans, but these dishes often spark confusion, shock, or a polite "no thanks" from ...