Cut an onion in half and rub over the grates to make them more nonstick. Place the pork chops on the grill. After 3 minutes, ...

Here, I focus on dried ancho chiles as the base of the marinade and add fire-roasted green chile to the mix of grilled pork ...

OPEN ME!*** This is my favorite pork tenderloin marinade. This is a great recipe when you are hosting a large group (like we were). We had 3 lbs. of meat that served 10 people (along with some sausage ...

Upgrade your dinner game with these Juicy Miso-Marinated Pork Chops, cooked to perfection using the reverse sear method! This ...

BBQ recipes will be as spectacular as the fireworks, whether you want flavored skewers or fancy meats grilled to perfection.

These 4th of July dinner recipes are a must-try this festive season. Small or big dinner gatherings? These recipes will feed ...

Every year, friends and family beg me for these Independence Day recipes—and once you try them, you’ll know why.

Place steak in a large resealable plastic bag. Add Sazón and beer. Seal and shake until evenly combined. Place bag back in ...

Fire up the grill! Here's every grilling recipe you need for summer cookouts and barbecues from juicy steaks to easy grilled ...

Heat the extra-virgin olive oil in a large deep skillet. Add the pork and its marinade and cook over high heat, stirring occasionally, until the meat loses its pink color, 3 to 4 minutes. Using a ...

The July issue of Food & Wine is packed with bold, refreshing recipes for the grill and beyond. Think next-level kebabs, ...