Cook Low and Slow: Set the Crock Pot to low for 4-6 hours or high for 3-4 hours. The dish is ready when the pork chops reach an internal temperature of 160°F and the potatoes are fork-tender.

There’s nothing quite like walking into your kitchen after a long day and being greeted by the comforting aroma of a ...

Add pork; cook, turning occasionally, until golden brown on all sides, 8 to 12 minutes total. Transfer pork to a plate.

To prepare the rub, combine 1 tbsp. oil, rosemary, oregano, basil, 1 tsp. salt, ½ tsp. black pepper and orange zest in a small bowl; mix well. Set aside.

These are the best Instant Pot recipes you need to make at home in 2021. Learn to make these 3 healthy instant pot recipes from pork chop leftovers.

The Instant Pot is clutch for making flavorful soups fast, and this hearty recipe is no exception — you'll have it on the table in 20 minutes. Get the recipe: bacon and sausage zuppa toscana ...

When it comes to cutting costs, pork is your friend. Boneless center loin chops generally cost less than $3 per pound, and they are a breeze to cook, taking well to a wide palate of flavors.

Arrange the chicken thighs back in the pot, top with the sauce and add the lid. Lock the lid into place, turn the steam valve to seal and cook the chicken 15 minutes on pressure cook.