Starter: Patacones are a real delicacy straight from Latin America! This Colombian specialty is made from plantains that are ...

If you're in a hurry at the grocery store, you might accidentally pick up a bunch of bananas that feel surprisingly heavy—only to notice that they're labeled plantains. Like other commonly ...

Plantains and bananas together are the fourth most important food crop in the world after rice, wheat and maize. “The people used cooking techniques from home to prepare plantain in the ...

Ghana, a nation blessed with fertile land and a hardworking population, faces a persistent challenge: ensuring food security ...

Plantains are a major group of banana varieties (Musa spp. or Genus Musa) that are staple foods in many tropical areas. For ...

A Nigerian woman who started a plantain frying business seven years ago has shown how much the business has grown. Many ...

Plantains are cooked green, semi-ripe or fully-ripe. Treat them like a starchy vegetable and use in savoury or sweet dishes. Before cooking, peel by top and tailing the fruit, then cut along the ...

Propose a comprehensive package to control banana wilt with low environmental impact We are proposing the following to local governments in the La Selva region of Peru as a comprehensive package to ...

Roberts reportedly trespassed into the family’s backyard, damaging their plantain and banana trees. Despite being held for six months in order to undergo a psychiatric evaluation, no such ...