Cold-pressed hazelnut meal cake (Liaoning, China), AAPH (2,2'-azobis(2-methylpropionamidine)dihydrochloride) was purchased from APExBIO (Houston, USA), 5,5'-dithiobis ...

University of Queensland researchers have for the first time introduced genetic material into plants via their roots, opening ...

Cyanobacteria began contributing oxygen to Earth's mostly noxious atmosphere more than 2 billion years ago. The photosystem ...

Plants encounter various abiotic stresses, such as drought, salinity, and extreme temperatures, which can significantly hinder their growth and ...

are the most widely consumed legumes worldwide. They are highly nutritious plant foods rich in protein, fiber, vitamins, and minerals. The Recommended Dietary Allowance for adults is 0.8 grams of ...

You don’t need to give up steaks entirely. But mounting evidence shows that a diet that incorporates more plant-based protein has a surprisingly large number of benefits for your health.

Additionally, the method was applied to the Green Fluorescent Protein benchmark, reducing the number of experiments needed to identify an improved variant from thousands to just 43 data points.

From meatless meatballs to cell-cultured meat, Margaret Sova McCabe, Jennie Popp and Curt Rom examine food culture, law and the future of protein.

Lentils are among the richest sources of plant-based protein, making them an excellent choice if you follow a vegetarian or vegan diet. Plus, they’re loaded with other nutrients, too ...

We note that Wiśniewski et al. 1 only analyzed complex cell proteomes with their spin filter method. However, nonspecific binding and protein or peptide losses would make this method a poor ...

Three 'analysis' papers published in the last five years in Nature Methods have broken new ground in investigating crucial data quality issues in the proteomics field. One of them deals with ...