With just a simple apple cider glaze, precooked spiral-cut ham is transformed into an impressive holiday centerpiece — a great main course for Christmas, Easter, or any other festive dinner ...

A nostalgic tribute to potluck favorites that defined an era and still bring charm to gatherings across generations ...

Wobbling towers of fruity gelatin containing suspended vegetables, mayonnaise, and sometimes even seafood were the ...

Whether for a church homecoming, potluck, or post-service spread, these church lady cookbook recipes are our Sunday Best.

The cooking of earlier generations was influenced by the Great Depression and World War II. Over time, some of these classic ...

For those drawn to Pennsylvania Dutch classics, the pork and sauerkraut offers tender meat that falls apart at the touch of a fork, paired with sauerkraut that balances tanginess with a subtle ...

There are some dishes that are a holiday tradition, and a beautifully glazed ham is at the top of that list. This Pineapple ...

If you're a baked ham lover, this is a family recipe Mom made for years. It's super easy and with a sweet brown sugar pi ...

For those seeking something a bit different, the Aloha Chicken Sandwich combines grilled chicken breast with Swiss cheese, grilled pineapple, ham, and BBQ sauce – a tropical vacation between two buns.

A show-stopper, Brown Sugar Pineapple Ham pairs juicy, tender ham with a flavorful, sweet glaze. Perfect for large groups, this dish is made to impress while being simple to serve. The balance of ...