So during the festive season, when there is usually an influx of dinner plans made, it pays to know where your knife and fork should be placed on the plate - and what it's telling your guest.

The instructor starts by directing them to take up a fork and knife in their hands in the correct way, with the index finger poised on top. She is seen demonstrating each action. A long banana is ...

Mr Hanson, dressed in a navy blazer, is seen seated at a table with a plate of white rice in front of him. “So when eating rice with both a fork and a knife, just like peas, we push the rice ...

A plate of plain rice is kept on the table in front of him. He explains, "In British dining etiquette, as you know by now, we never turn the fork upside down when using a knife. So when eating ...