The 54-year-old praised the warm hospitality of the locals and raved about the delicious prawn noodles he tried.

Actor Louis Koo has expressed his fondness for the Malaysian state of Penang after visiting for the first time to promote his latest film “Behind the Shadows.” ...

The stall’s offerings include 3 varieties of beef noodles: Sliced Beef Noodles (S$6/S$8), Mixed Meat (S$6/S$8) — which adds ...

New openings, new menus and new collaborations fill out our list of best bites around town this month. Edward Voon of AUOR ...

Concorde Hotel Kuala Lumpur. Read full story ...

IN THE 1980s, a small group of hawkers began setting up makeshift stalls using pushcarts along the roadside of Chai Leng Park ...

HONG KONG: According to VnExpress, the famous Hong Kong actor Louis Koo had his first taste of Penang while there promoting ...

The recent sudden closure of debt-ridden Perak FC has cast the spotlight on issues such as overspending, unsustainable ...

Louis wrote, “Although this was my first time in Penang, I’ve fallen in love with this city”. The actor specifically mentions the local delicacy, prawn noodles, saying, “The human touch and the ...

Roti prata or canai? Peppery or herbal bak kut teh? We compare 5 classic JB and Singapore dishes to help you decide what to ...