Sauce: • ½ cup hoisin sauce • ¼ cup rice vinegar • 2 Tablespoon oyster sauce • 2 Tablespoon soy sauce • 1 teaspoon sesame oil ...

Here is an unorthodox version of a classic Thai dish — noodles with a spicy peanut sauce, flecked with green onion and ...

Chicken and rice, chicken and rice, how I love thee. You are my two favorite foods, separately and, more important, together.

If you’re looking for a recipe that brings big flavor with minimal effort, this Thai Peanut Chicken is a game changer.

"Our son, who hates eggs, moved out to uni, and the ease of eating this for weeknight dinners made that initial sadness a ...

From stores that have been open for 100 years to stores that offer a twist on the peanut sauce, here are the best satay spots ...

Season the jackfruit with spices like cumin, paprika, and garlic powder for the added flavor. Top with fresh salsa made from ...

From the classics to a chicken satay rice dumpling, here is where to find the best bak zhang in Singapore this Dragon Boat ...

Alexa Weibel’s recipe, adapted from the Toronto chef Nuit Regular, turns tablespoons of red curry paste into a lush, ...

Pan mee is fast becoming a crowd favourite. What’s not to love with handmade noodles with a bouncy texture achieved without ...

Make Peter Som's crispy devilled tea eggs, sweet and sour sticky ribs with citrus peanut gremolata, and charred cabbage with ...

Peanuts have several health benefits. From adding protein to fibre, it also provides essential vitamins and minerals to the ...