Perfectly cooked orzo makes an excellent base for a balanced pasta salad built from pantry staples, such as canned chickpeas and jarred banana peppers, along with a few fresh ingredients. Tossing the ...

The post 33 Pasta Meals That Deliver Hearty Bites With Layers of Flavor and the Kind of Comfort That Keeps You Coming Back ...

The dish features a pasta of your choice, pepperoni, ham, salami, cheese, turkey, cherry tomatoes, red onions, and a dressing that can be made with a creamy mix of mayo, rice wine vinegar, herb ...

Ingredients 12-ounce box tricolor rotini 1 tablespoon olive oil 10 ounces cherry tomatoes, halved lengthwise 6-ounce can black olives, strained and chopped A handful of basil leaves, torn 12 ...

While you'll find a great many potlucks across this great nation, there's something special about the Midwest. Try these ...

These Eater-approved, summer-friendly recipes include a jammy pepper pasta salad from Molly Baz, a secret ingredient pasta salad from Alison Roman, and a very green pasta salad from Hailee Catalano.

2 tablespoons finely diced red onion 2 tablespoons red wine vinegar 2 tablespoons lemon juice 10 ounces dried ditalini or other small pasta, like macaroni or small conchiglie A splash of extra ...

A thesis (and potentially unpopular opinion): Pasta salad is at its best when the salad element is kept at arm’s length. I do not eat pasta salad for lettuce or spinach or other leafy greens, I ...

10 pea recipes for spring, including pasta, soup and salad When fresh aren’t available, convenient frozen peas work just as well in these dishes.