Jacques Pépin's creamy white ricotta dumplings are served with a silky red pepper-tomato sauce and dusted with freshly grated Parmesan cheese. Elegant, easy to make, and utterly delicious ...

Once you master this Basil Tomato Pasta Sauce recipe, you’ll never want to go back to store-bought sauces again, so make a big batch and bottle up extra for next time. Vincenzo's Plate Posted ...

When it comes to perfecting a simple pasta sauce, we all have our own tricks and tips. For me, I can recommend throwing in a little cream cheese to round off a tangy sauce and add a little thickness.

Tomato ketchup has been kicked into touch for fans at Manchester City's derby with their red rivals - in favour of a specially-prepared blue sauce. The club's head chef John Benson-Smith has prepared ...

Let me just say, this is a basic pasta sauce. You can add whatever you want ... Add the garlic and crushed red pepper, and cook for another minute or two. Next, stir in the tomato paste and ...

The red is poached in a thick and spiced-up tomato sauce, enriched with capers, green olives and mild pickled peppers and served hot. “The Veracruzana sauce is traditionally served over large ...

red sauce and housemade pesto). Burgers ($17 for a single, $20 for a double) are topped with American cheese, caramelized onion, mayonnaise, mustard and a pickle on a Martin’s potato roll.

This is the question for anyone who has ever tried to make the popular dish cacio e pepe, which consists of pasta, the Italian ... optimal for a creamy, uniform sauce. Lower than 1 per cent ...