US-based bakery café chain Paris Baguette has launched its new summer 2025 menu, including desserts with a focus on strawberry and pistachio flavours, alongside beverages and barbecue-inspired dishes.

As summer approaches, Paris Baguette's new menu is shaping up to be the sweetest thing about the season. The neighbourhood ...

As summer approaches, Paris Baguette’s new menu is shaping up to be the sweetest thing about the season. The neighborhood ...

Owner and pastry chef Alain El Khoury recently introduced a "crookie," a twice-baked croissant filled with chocolate chip cookie dough. El Khoury, who trained in Paris, takes pride in using fresh ...

If the whole croissant (Prashant) trend has got you craving to taste the best croissant in Hyderabad, don't worry, you're not ...

As he covers the 2024 Paris Olympics, the 'Today' co-host ... they tried the viral crookie, a mashup of a croissant and chocolate chip cookie dough, which originated at Maison Louvard.

The world will turn its focus to Paris later this month ... The pain au chocolat, plain croissant and chocolate-almond croissant from Mademoiselle Colette, a Peninsula-based French bakery chain ...

Mario showed us how to make authentic pan au chocolat (chocolate ... The Paris Bakery and Café offers the most beautiful French tartes, pastries, breads, brioche, dozens of croissant flavors ...