Instructions Heat a large nonstick pan over medium-low heat and spray with cooking spray. Beat the eggs, season with salt and pepper, then pour them evenly across the surface of the pan.

1 bag (28 oz) frozen diced potatoes with onions and peppers (or use fresh if preferred) 1 red bell pepper, diced 1 yellow bell pepper, diced 1 green bell pepper, diced 2 tablespoons olive oil 1 ...

From fiery eggs in purgatory to a Sri Lankan turmeric omelette, these bold, globally inspired recipes by Ed Smith, Nicole ...

The next time you firing up the stovetop or air fryer to prepare breakfast sausages, make sure you have this kitchen tool on ...

Making a big batch of eggs has never been easier with this one-pan oven-baked eggs recipe. Whether you are making brunch for a crowd or just want to meal-prep healthy breakfasts for the week, you ...

Sheet Pan Salmon with Pesto, Tomatoes, and Herbs As Barilla Executive Chef Lorenzo Boni puts it, “if you’ve been cooking a lot while staying at home and need a bit of a break, sheet pan ...