Sauteed potatoes are really easy to make as well. You need to use the right potato, and for this recipe I used the desiree ...

My parents first introduced me to the recipe for Lemon-Rosemary-Garlic ... just one pan to clean once supper is over. The most challenging part of the recipe is chopping the potatoes, which ...

The chicken is pan-seared to perfection, then bathed in a fragrant garlic butter sauce infused with fresh thyme and zesty lemon. Paired with tender, crispy roasted potatoes seasoned with rosemary ...

Marcus Wareing uses every scrap of meat for this summery dish, served alongside a tomato stew and fried potatoes ... add the garlic, red pepper, green pepper, aubergine, thyme and rosemary ...

Get those love flames burnin' hot with great meal deals this Valentine's Day at restaurants from Jupiter to Boca Raton.

USA TODAY recently released its Restaurants of the Year list. Here are 5 Daytona-area favorites worth a visit that we wish made the cut.

Chef Theresa Sukuskas knows the essence of comfort home cooking. But as general manager and head chef at the Brown's Brewing ...

Mince the rosemary and garlic. Mix the rosemary, garlic, olive oil, 3/4 tsp salt, and pepper together. In a large bowl coat the potatoes with the herb mixture. Place the potatoes in a roasting pan and ...

One of life's great pleasures. It’s probably true to say that the taste and texture of fresh peas has almost been forgotten in these times of convenience and frozen foods.

It also meant figuring out the answers to perennial questions, such as do you cook a roast covered or uncovered, sear it in a pan or ... and lots of garlic to create intensely flavored roast beef with ...