News

Lance Wiffen is continuing a family tradition of farming on the Bellarine Peninsula, but unlike his forebears, he does not ...
PRESIDENT Ferdinand Marcos Jr. gave assurances on Monday that no public funds will be “lost, misplaced or stolen” in the proposed national budget for 2026 and succeeding years as he keeps a closer ...
A SENIOR lawmaker on Tuesday called on the House of Representatives to take bold and urgent action to put an end to what he described as the “silent epidemic” of online gambling.
It's a tide-to-table operation at Swell Oyster Co. and the Shuck Shack in Hampton, serving up delicious shellfish while helping the environment.
Researchers and hatcheries are exploring new ways to protect shellfish in the Pacific Northwest from increasingly acidic seas.
Increasingly Acidic Seas Threaten Oyster Farming Researchers and hatcheries are exploring new ways to protect shellfish in the Pacific Northwest, although Trump budget cuts may thwart their efforts.
Plant-based foodstuffs are central to Denmark’s green transition and should provide significant economic and health benefits. The small Scandinavian nation is now the world’s leader in the field, so, ...
In this month’s My Maine Takes, Logan Hoffman finds out how Waukeag Neck Oyster Company is making a name for itself on the waters of Frenchman Bay.
Up close, the retrofitted pontoon is actually something quite new: An oyster-processing barge that operates without a gasoline-fueled generator. The shade canopy is really a 2.4-kilowatt solar ...
Elizabeth Robinson explains how algae is produced for oysters to eat at the Louisiana Sea Grant's Oyster Lab and the Michael C. Voisin Oyster Hatchery in Grand Isle, La., Friday, May 16, 2025 ...