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Louisiana has two problems: an eroding coastline and limited glass recycling. Engineer Franziska Trautmann is solving both by ...
"Some wines will even improve after the first day open," Thralls adds. "If you don't have a wine fridge, your regular fridge ...
Best wine aerators to get the best out of your bottle - Find out how the top wine aerators can transform even budget wines ...
Serving wine at its perfect temperature is no longer just for sommeliers. These two clever Solenco Life gadgets promise ...
Summer is synonymous for sipping outside but that glass of wine you want to enjoy can get a little persnickety this time of year. Wine has never been the most conducive beverage for outdoor ...
On Vancouver Island, the Blue Grouse Pinot Noir 2022 is one of several Island wines that is grabbing attention. The industry ...
It is summer, and if you are a wine lover, you know what that means; rosé season! (Or Spicy Sauvy B. If you know, you know.) ...
Artist and entrepreneur Kathleen Plate, founder of Smart Glass Jewelry, believes aspiring entrepreneurs don't have to chase a ...
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Condé Nast Traveler on MSNNonalcoholic Wine Is Finally Having Its Moment in NYCMocktails are increasingly offered at restaurants in the US, at least at the ones worth their salt. But the options for ...
Manhattan and upstate New York offer sake breweries, bars, bottle shops for tasting and learning about the rice wine.
At Spokane’s newest wine bar, owner Jackie Casey aims to make wine approachable for everyone – as long as they’re 21 or older, of course.
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