International Martini Day takes places on the third Saturday in June every year (21 June 2025), but there’s a particular buzz ...

The list includes something for everyone, including expertly designed zero-proof cocktails by the folks at Lost Whale.

Earnest Hemingway's life was, arguably, as much about boozing as it was about writing. This wasn't unusual for the Lost Generation, as they wrote, argued, and drank their way around interwar Europe.

The Taco Martini, made with tequila, avocado, grilled jalapeño oil ... and vermouth, so what better place to enjoy one than at a bar dedicated entirely to gin? It’s expertly made using gin infused ...

Tesco has reported a 40 per cent increase in sales of olive oil-infused flatbread focaccia ... The dough is also too dry and slightly sweet tasting – focaccia should be soft and salty.

After that, things get even weirder: the infused booze is stirred over ice with dry vermouth and Pernod, then garnished with shiitake oil, caramelized onion oil and an olive. This drink isn’t ...

Even traditional takes hew to personal preferences: Order it with gin or vodka, dry or wet ... try Ol’ Dirty Bastard, with olive-infused and olive oil-washed vodka but no olive garnish.

One example of incorporating the Georgian spice adjika is in the fried red snapper collar, which is prepared with Lazi’s signature adjika sauce, herbs and parsley oil. “The red snapper ...

The classic Dry Martini is made with dry gin, dry vermouth ... A splash of olive brine is cute, but the Cloudy Martini has the bartender muddle olives into the drink, followed by grinds of black ...