Ingredients: 1 cup granulated sugar. 2 Tablespoons corn starch. 1 cup water. 1 three-ounce package strawberry Jell-O. 2 pounds strawberries. 1 purchased deep-dish graham cracker crust ...

Storage: You can store these old fashioned lemon bars with graham cracker crust in the fridge in an airtight container, or in the 9x9 pan where it was baked if it comes with a lid! It should last ...

Old fashioned graham cracker cake a holiday hit From the Farm with PHILIP POTEMPA. PHILIP POTEMPA 219.852.4327 Dec 24, 2008 Dec 24, 2008; 0; 1 of 2 ...

CRUST: 16 whole graham crackers. 1/2 cup sugar. 1 teaspoon cinnamon. 1/2 cup melted butter or margarine. FILLING: 3 egg yolks. 1/2 cup sugar. 3 tablespoons cornstarch ...

In addition to water, as the name implies, you'll need just a handful of pantry staples and 5 minutes to pull this pie together. During the Depression, smart cooks came up with a way to make a ...

Preparation. Step 1. Preheat oven to 350°F. Spray 9-inch-diameter glass pie dish with nonstick spray. Blend graham crackers, melted butter, and 2 tablespoons sugar in food processor until moist ...

3 tablespoons fresh lemon juice. 1/4 teaspoon salt. 1 9-inch graham cracker pie crust, (See recipe) 1 1/2 cups whipping cream. 3 tablespoons confectioners’ sugar ...

3 tablespoons fresh lemon juice. 1/4 teaspoon salt. 1 9-inch graham cracker pie crust, (See recipe) 1 1/2 cups whipping cream. 3 tablespoons confectioners’ sugar ...