Take your apple cider to the next level by making an autumn mocktail. No alcohol needed to enjoy these refreshing beverages.

From chewy peanut butter taffy to bright orange marshmallow peanuts, we're diving head first into candies that have fizzled ...

Simmering thick pork chops in Dr. Pepper, barbecue sauce, brown sugar, garlic, and black pepper makes them tender and ...

Fill a wine glass with ice. Add Aperol, sparkling wine, apple cider/pomegranate juice, then top with club soda. Stir once and garnish with an orange slice + cinnamon stick. Tip: Make it a punch!

Old-fashioned love might be ready for a comeback, but we are not talking about turning back the calendar to reinvigorate all the problematic parts of the past. Oh no, we are mining the old-fashioned ...

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In a world where baby name trends often come and go with the seasons, there's something timeless and enduring about old-fashioned names that are rooted in history, tradition, and culture, and have a ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

For some people, the new year brings a resolution to refrain from drinking — if only for a month. In 2013, a British charity launched the “Dry January” campaign to raise awareness of the health and ...

The Old Fashioned, a popular whiskey cocktail, dates back to the early 1800s. The drink's ingredients changed over the years, but it earned its name when patrons requested it "the old-fashioned way." ...

Cinnamon is the perfect warming addition to a classic Old Fashioned. Combine bourbon and cinnamon syrup in a mixing glass with ice and stir until well-chilled. Strain into a rocks glass over a large ...

An old-fashioned apple crisp, not a bit fancy, is one of the most comforting desserts and a lot less of a project than an apple pie. The buttery, crunchy topping, with oats, brown sugar, and cinnamon, ...