There are just a few shellfish growing operations in South Carolina. But this growing industry might be a critical part of SC ...

When it comes to preparing fish, you have a lot of choices, including what to buy. We consulted some experts to find out what ...

Workers have recovered nearly 77,000 kilograms of debris from shorelines in the central Salish Sea region.

In the oyster ... off. “This can save a huge amount of money for fish farmers, on land or in the sea,” he says. “You can optimize the feeding so the fish get exactly what they need. Otherwise, if the ...

Around this time every year, Elspeth talks with a local farmer or gardener about ordering seeds for the upcoming growing ...

At Tilghman Island Seafood, we collaborate closely with watermen who are dedicated to the Chesapeake Bay’s unique ecosystem. ...

The Oyster Restoration Company has announced the launch of "Rapid Reef", a new product which aims to simplify oyster reef restoration projects, and thus accelerate the process of establishing new ...

The state's Water Corporation had flagged a plant and outlet into Frenchman Bay, drawing the ire of aquaculture and tourism ... The area is home to the largest oyster hatchery in WA, which ...

A protein found in the blood–or hemolymph–of the Sydney rock oyster (Saccostrea glomerata ... for collaboration between researchers, aquaculture and pharmaceutical industries,” said Benkendorff.

He said there is time for more restaurants to join, and there’s the potential for them to pair up with more Louisiana off-bottom oyster farms. The shells collected during OysterNight will help ...

Kim and Gretchen Granbery, with Leetes Island Oysters, recently braved the winter cold to harvest oysters off the coast of Connecticut.