True to his word from early January, NOSH Scratch Kitchen owner and head chef Greg Jaworski opened the doors to his restaurant in early February, and business has steadily proven to be a success.

A viral post about a restaurant's 18% "living wage fee" divides the internet and sparks debate over it being an alternative to tipping or an inappropriate burden.

Atria’s Restaurant & Tavern on William Penn Highway in Murrysville has announced it will close its doors after more than 20 years in business. The restaurant’s final day will be Aug. 24.

Cole’s French Dip, the Oldest Restaurant in Los Angeles, Is Closing After 117 Years The legendary restaurant that once claimed to invent the French dip sandwich will close in August ...

Foodies can look forward to gift card giveaways and special menus during the restaurant weeks for Easton and Hellertown-Lower Saucon area.

Our critic reviews Kabawa in the East Village, where Paul Carmichael brings a singular skill (but no fussiness) to the food he grew up on.

Mamou restaurant returns to Springfield's Worthington Street after a successful grand opening. Chef Wayne brings back the flavors of Cajun and Creole cuisine.

A host of restaurants across Baltimore County are getting ready to roll out special menus and deals for Summer Restaurant Week.

Providence Restaurant Weeks offers dining deals at various restaurants until July 19. Several restaurants offer special anniversary deals and multi-course meals at reduced prices. Diners are ...

The ex-MP claims staff at a K Rd restaurant cancelled her booking midway through.

A new Wendy’s restaurant has opened in Southampton. The Echo had an exclusive first look yesterday evening before it opens to the public for the first time today on Above Bar Street.

Cousins Italian Deli and Restaurant owners opened a new coal-fired pizza restaurant, Cousins Coal Fired Pizza, in Wilmington. The pizzeria specializes in New Haven-style "apizza," known for its ...