Sobameshi is a savory Japanese stir-fry that combines steamed rice and chopped noodles in a single pan. Cooked with ...

A video of a woman in Jaipur making noodles by hand has become very popular. She uses simple tools and a lot of skill to ...

Baking is a science, but cooking is an art. A true culinary master can simply follow their instincts and whip up a delicious ...

Step 1. Place the sugar and vinegar in a small bowl, then stir until the sugar dissolves. Add the carrot and mix to combine. Step 2. To make the chilli dressing, place the garlic, chilli, caster sugar ...

I’ll never forget that miserable week in college when I hadn’t had a proper bowel movement in five days. Living […] The post ...

To complete the experience, senior mixologist Sathya offers a suite of SG60 cocktails inspired by neighbourhood nostalgia.

A simple omelette requires just three ingredients: eggs, milk and olive oil. Pour some olive oil in a frying pan and let it ...

Love comfort food but not the energy crashes? These healthier low-carb winter swaps keep you full and satisfied – no ...

Tucked in the sleepy surroundings of Ang Mo Kio Avenue 4, Mayflower Market & Food Centre buzzes with activity and morning ...

"You’ll be sautéing ground beef with shallots and curry paste in one skillet without draining off any fat, so it’s best to use lean (like 95/5) ground beef. You can use other ground meats for this ...

1 carrot, julienned 2 cloves garlic, minced 2 tbsp soy sauce or tamari 1 tbsp sesame seeds (optional) Instructions: Rinse quinoa and cook it in vegetable broth according to package instructions. In a ...

Chef Ming Zhang sliced fresh hand-pulled noodles before tossing them with bok choy, carrots, and onions in a wok. He then topped off the noodle dish with… ...