For more than a decade, Sydney-based importer Black Market Sake has been supplying restaurants around Australia with intriguing expressions of nihonshu (the Japanese word for sake) made by small ...

Sake lovers are in for a treat as Yagi Noodles prepares to host a special “Izakaya and Nihonshu” dinner on June 3. This intimate gathering, limited to 26 guests, will feature six premium sake ...

Nihonshu Korea was recognized for its product quality in the champagne, red wine, white wine, sake, and soju institutional sectors at this award ceremony.

This famous champagne from the Champagne region of France was imported by Nihonshu Korea. Guillaume Bonvalet, the 37-year-old winemaker who established Bonvalet, is a business graduate of a Paris ...

Looking to experience the diverse flavors of Nihonshu? The "My Favourite Sake" event features 5 themed zones, allowing you to explore the many facets of Japanese sake! With a rotating selection, each ...

Looking to experience the diverse flavors of Nihonshu? The “My Favourite Sake” event features 5 themed zones, allowing you to explore the many facets of Japanese sake!

Looking to experience the diverse flavors of Nihonshu? The “My Favourite Sake” event features 5 themed zones, allowing you to explore the many facets of Japanese sake! With a rotating ...

"With the help of machines, more tasks are accessible for women." Sake, or nihonshu, is made by fermenting steamed rice with koji mold, which converts starch into sugar.

Nihonshu Sake, also referred to as nihonshu, is a traditional rice wine from Japan that has deep cultural meaning. More importantly, sake, according to a lot of people, is a delicate art form which ...

Japanese-produced whisky, nihonshu (sake), and beer are popular around the world. But one bar in Tokyo has been trying to reintroduce to locals and visitors alike a taste of doburoku, one of the ...