Danny Garcia, reigning champion of “Top Chef” and the executive chef at Time and Tide restaurant in New York City, stops by the TODAY kitchen to share his recipes for a fried cod sandwich and ...

31 Classic New England Recipes We Can’t Wait to Make This Summer Featuring everything from baked stuffed clams to blueberry lattice pie. Olivia McIntosh Mon, April 14, 2025 at 8:00 AM PDT 7 min read ...

This will prove to be a tasty treat. 10.Bake in the oven approximately 10-15 min. The thickness and choice of fish will determine how long. 11.Cod is best when it begins to flake and is translucent.