It’s Super Bowl Sunday—what’s on your party platter? A Google search shows chicken wings, nachos and chili are among the top ...

Amanda Fleming is a current food science Ph.D student at the University of Arkansas’s Dale Bumpers College of Agricultural, Food and Life Sciences. She is the first researcher from ...

Sometimes it can be hard to tell if a Riesling will be dry or sweet just by glancing at the label. These tips from wine ...

Italy is full of delicious wines – from large producers to smaller local wines – but one wine area that is too often ...

Illinois coach Brad Underwood decided to go young this season in replacing the experienced team he took to the Elite Eight ...

Invasive species are a nationwide problem, destroying ecosystems and crowding out native plants and animals. Here are the ones specifically plaguing Illinois.

The island is known for its high-quality wines, crafted from the native grape variety, Grk, which has a distinctive taste. "Flit between" the "biscuit-coloured sand and blue shallows" of Vela ...

When a knee injury ended Dave Roberts’ playing career, he asked Rich Aurilia and John Micek if they would like to go into the ...

The two sister wineries combined to win 25 medals, better than 99% of the more than 950 wineries entered in the competition.

Did you know that bananas and tomatoes are grown in Iceland? Read on to learn about more foods that are grown in unexpected ...

It’s game on for Christina Tosi, the empire builder behind Milk Bar, now armed with Chicago-style Hot Dog Bombs and ready to ...

Oregon Hill Winery celebrates 42 years in business this year, and it is a story worth lifting a glass and toasting to. Owner ...