This flavorful one-pan dish brings the bold, smoky essence of Spanish paella to pasta night—easy to make, loaded with flavor, ...

Rice plays a crucial role in the culture and cuisine of Spain's Valencia region, the birthplace of paella. Find out more about the dish's history and where to sample it.

Gourmet meals get lots of praise, but the best dishes you can eat are sometimes the most humble. These delicious ...

Williams Sonoma just dropped a dazzling, new Spanish storefront. Shop paella pans, Basque cheesecake, Staub cast iron ...

For years, the Basque Market has been serving up authentic paella on Boise's Basque Block, drawing crowds who come for the ...

Tenerife, the largest of Spain’s Canary Islands, can be a sublime spot for a quiet luxury wellness break – and it’s a ...

Seafood Paella: A Taste of Spain, Vibrant & Flavorful, Right in Your Kitchen! Hey there, Jason Griffith here! When you’re looking to bring a touch of vibrant, sunny Mediterranean flair to your ...

Atlanta’s dining calendar is packed this August with chef-driven events, seasonal celebrations, and new openings that promise ...

Famed Spanish chef Jose Pizarro talks key ingredients and cooking techniques from his latest cookery book with Lauren Taylor, ...

Any member of this holy triumvirate might qualify for the title of Britain’s National Dish. Except that Britain’s real signature plate isn’t served on a plate at all, but from a metalized ...

In a country long marked by colonial disruptions, ecological volatility, and dietary inequity, a movement rooted in the Filipino plate is gaining traction: food nationalism. More than cultural ...

Hallowed home of the Roca brothers, this Spanish province offers rich pickings for travellers, from a constellation of Michelin stars to rural vineyards and seaside taverns.