For the uninitiated, tri-tip is a triangular cut from the bottom sirloin that was popularized in California’s Santa Maria Valley. It’s a cut that requires understanding and respect—cook it wrong, and ...

A foodie road trip to Oracle, Oro Valley and Marana: 47 restaurants in northwest Tucson Find the only full-service dim sum in town, fine-dining Persian, frybread and more in northwest Tucson.

The Ramona Cafe might look like your typical small-town eatery from the outside, but inside awaits a cinnamon-scented legend that has food enthusiasts making pilgrimages from across the globe. Let’s ...