Also known as the Moon Festival, it has been a tradition in many Asian cultures for more than 3,000 years The restaurant is offering moon cake for the millennia-old holiday. Skip Navigation ...

Some may argue that Chinese desserts are not the most delicious out there. It could be hard to convince the non-adventurous eater to choose a chewy sesame ball of dough floating in water over an ice ...

1. It may all have begun with an elixir overdose. In this undated file photo, a kite of Chang'e, the Chinese moon goddess, flies in Mudanjiang, Heilongjiang province, China Keren Su—Getty Images ...

Preparation. Step 1. Arrange a rack in center of oven; preheat to 325°. Cut a 9" circle of parchment to cover bottom of springform pan. Grease pan with butter, dust with flour, and set parchment ...

In China, a Moon Cake Makeover. For Mid-Autumn Festival, Bakers Replace Traditional Fillings With Trendier Fare. September 25, 2007. By Maureen Fan.