While melting chocolate isn't completely independent of tempering, they are ultimately distinct processes. Here's what ...

Felicia Kalaluhi approached her workspace, armed with a bag of chocolate pistoles, a large metal bowl and a blowtorch, to begin preparation for a recent Vail Recreation District chocolate-making.

Millions of people regularly watch “The Chocolate Guy” on TikTok sculpt giant, over-the-top creations out of chocolate. French-Swiss pastry chef and chocolatier Amaury Guichon, who has more ...

Now, Addison is the co-owner of ’57 Chocolate, a Ghana-based chocolate company, which she runs alongside her sister, Priscilla. The company’s name, which comes from the year of Ghana’s independence, ...

Chocolates By Leopold prepares thousands of chocolate treats for Easter. ... "We do everything here, all the molding, all the enrobing, ...