This Red Velvet Cake Roll Recipe is surprisingly simple to make. With a delightful combination of moist red velvet cake and a super creamy filling, it's the perfect treat for any occasion.

Red Velvet Cake is one of those desserts that feels like pure magic. Its striking red color, soft and moist texture, and subtle cocoa flavor make it a favorite for birthdays, holidays, or just ...

With coconut in the batter, frosting, and garnish, this red velvet–meets–coconut cake is a festive showstopper. Super moist and not-too-sweet, it gets a hint of tang from white vinegar and ...

Layers of vanilla wafers, fresh banana slices, and creamy custard create this iconic Southern treasure. Church potlucks ...

A Southern mashup of red velvet and coconut cake, this crimson beauty includes virgin coconut oil in both the batter and cream cheese icing, then gets decorated with lacy toasted coconut flakes.

Red velvet is one of America's favorite cake flavors. Get the recipe for the classic layer cake with cream cheese frosting, plus fun variations like ice cream sandwiches, an impressive red-and ...

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From Red Velvet Cake to Short Ribs, 6 Recipes From Celebrated Savannah Chef Mashama Baily From cranberry-sumac punch to glazed beef shanks with coffee and peanuts, the James Beard Award–winning ...