A twist on the classic shape, carrot cake doesn't have to be round - James Martin has crafted a recipe for a loaf tin, creating a scrumptious carrot loaf cake that's getting rave reviews.

The recipe notes said, “Who can resist a slice of moist, frosting-topped carrot cake with a warming cuppa?” If making ahead of time, the cake without the frosting can be frozen for super moist ...

This carrot cake recipe is made in a loaf tin, so it's a carrot loaf cake. It's a great way to use up carrots if you're ...

Bakers can improve their carrot cake by adding one simple ingredient. Scientifically Sweet has shared a recipe for “moist and flavourful” carrot cake that promises to be soft and tender with ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... in her tender, moist carrot cake; sweet golden raisins ...

Get the Recipe Rich, dense, and moist, this no-fuss carrot sheet cake hits all the right notes — cream cheese frosting is an undeniable crowd favorite. Get the Recipe While you certainly could cut ...

But for me, the real triumph was the icing, which felt like the lovechild of ganache and buttercream who’d gotten the best ...

Oddly, no matter how many carrots you add, carrot cake tastes nothing like carrots but has a flavor profile all its own. What the extra carrots do accomplish is to make the cake more moist ...

It should be. One of the great, mysterious miracles in baking is that carrot cake gets even more moist with time. Once the cake cools in the pan, you can wrap the pan, or take it out of the pan ...