Directions Preheat the oven to 425°F. Place a foil-lined, rimmed baking sheet on the bottom rack to preheat. Peel, and cut the zucchini in half lengthwise. Use a spoon to scoop out the seeds ...

Pretender fruit and mince pie recipes became fairly common as soda crackers evolved during the 19th century, according to the Oxford Encyclopedia of Food and Drink in America.

Mock Apple Pie first appeared in 1934 on the cracker’s package. It’s hard to imagine why anyone would want to substitute crisp apples for buttery crackers.

In pioneer days, apples were expensive and it made a nice substitute for homemade apple pies from back home, according to Mrs. B. C. Whiting's "California Pioneer Apple Pie -1852" recipe listed in ...

So it was with mock apple pie, versions of which predate the venerable Ritz recipe. “You know, this is really about coping,” Oliver says.

Related: How to Make Mock Apple Pie Start by combining sugar, water and cream of tartar in a saucepan. Boil the mixture until syrupy, and then stir in lemon zest, juice and vanilla. Layer crumbled ...

Then you take 36 Ritz crackers, crunch 'em in your fist, reducing those babies to crumbs, and let 'em fall into a 9-inch pie plate lined with a ready-made crust.

What spices are best for a zucchini mock apple pie? This recipe calls for a blend of cinnamon and nutmeg to provide the warm, familiar flavor that defines apple pie. The cinnamon and nutmeg can be ...

To make mock apple pie, you need Ritz crackers, egg, milk, sugar, vanilla, water, lemon juice and zest, cream of tartar, cinnamon, butter and two prepared pie crusts (store-bought or homemade).