Learn how to make authentic Japanese miso soup at home with this easy recipe! Made with umami-rich dashi broth, miso paste, tofu, and seaweed, this classic dish is a staple in Japanese cuisine.

Indian, Chinese, and Japanese cuisine delight with their flavors thanks to carefully balanced proportions and well-chosen ...

To be fair, you certainly get bang for your buck, though I did opt for some extras (at a cost), such as an ice bath (£125), Thai massage (£140) and brain-boosting transcranial electrical stimulation ...

Chūka (or chukka) is Japanese-Chinese fusion, and at Mimi’s that’s exactly what's cooked up in a comforting and classically retro-hip diner space.