Cold rice noodles, carrots, cucumber, mint, napa cabbage, and peanuts are tossed with a sweet, savory, and citrusy sauce. You ...

Because in the end, good nutrition is rarely about perfection, it’s about setting yourself up to succeed, even on the busiest weeks. For me, that success starts with a roast chicken, a side of salmon, ...

Thailand’s most famous noodle dish balances sweet, sour, salty, and umami flavors perfectly. Rice noodles provide the canvas ...

Miso coated butternut squash get roasted in the oven until golden and caramelised to deepen its naturally sweet flavour. It ...

In a small bowl, whisk together the flour, cornmeal and salt. In a stand mixer, beat together the butter and sugar on medium ...

Let’s keep dinner fast, flavorful, and—above all—dish-washer–friendly. Below you’ll find ten plant-powered, one-pot wonders ...

If that’s you after a marathon workday, you’re in the right place. What follows are nine plant-powered dinners I lean on when ...

The nitamago, a popular ramen garnish, delights with its tender, custard-like yolk and umami-rich, dashi-soaked egg white, ...

Meal prepping can be a tedious task after some time, but it doesn't have to be. With some Mason jars, you can batch prep completely customizable soups to go.

This za’atar chicken bowl features roasted broccoli, spice-crusted chicken cutlets, Israeli couscous, and a lemon-tahini sauce.

When the summer heat in Japan grows humid and heavy, appetites wane – but one dish returns to the table with unwavering popularity: zaru soba. Light, clean and served refreshingly cold, these ...

In order to overcome the practical problem of spectrum scarcity, ultra-low latency, large-scale connectivity in ITS, we propose a cooperative multiple-input single output non-orthogonal multiple ...