Popular nutritionist Rujuta Diwekar believes in the power of home-cooked meals, fresh ingredients, and age-old recipes.

“Haldi doodh,” she noted, “is now called golden milk at Starbucks,” where a ₹20 home remedy transforms into a ₹500 café trend. Amla juice?

In Gujarat, seasonal produce and pantry staples offer simple ways to build strength and improve immunity. From bajra in winter to raw turmeric in monsoon, local ingredients already found in home ...

More information: Camille Rivard et al, Detection of titanium dioxide particles in human, animal and infant formula milk, Science of The Total Environment (2025).

Pasteurization, a long-practiced food processing method, has been at the center of a polarizing debate.

With peach, marshmallow, and creamy rice milk, DedCool’s Mochi Milk proves that soft can still be unforgettable.

A new review explores the complexities of cow's milk allergy in breastfed infants, including symptoms, diagnosis challenges, and the impact of maternal diet.

In this recipe from our cookbook “ Milk Street 365: The All-Purpose Cookbook for Every Day of the Year,” we finish the clams and corn with a small measure of crème fraîche (or whole-milk ...

Starbucks also continues its focus on craft coffee with the Pecan Cortado, an espresso drink blended with equal parts milk and a nut-forward syrup.

Mikey Davis, a blind coffee shop owner, overcomes adversity by relying on sound, touch to create beverages, inspiring his employees and community.