Davide Teruzzi, 50, met with pals for a tasty seafood meal but within hours all five of them were in hospital, suffering, and ...

Italian-Australian TV personality and cookbook author Silvia Colloca makes fresh pasta four days a week at the northern ...

From cliffside monasteries to Milanese fashion hideouts to Venetian palaces that feel like a movie set, these properties ...

The restaurant group behind some of Europe's most Instagram-worthy dining spots is opening in Manchester next week ...

It’s no wonder the most popular dishes at the restaurant this past season were the tagliolini Bolognese ($33) with its ...

A Surreal Milan Home: Francesco Vezzoli’s home, with its life-size sculpture of Sophia Loren, is a tribute to his lifelong ...

Whether your budget is $100 a night or $1,800, a selection of new and restored hotels and luxury villas await in Rome, ...

Delhi-NCR's food scene is full of exciting new choices. Visit these restaurants for new experiences this summer season.

The cuisine of the chef of "Angiò, macelleria di mare" in Catania is rigorously based on the freshest, seasonal, zero-mile ingredients, and is the expression of a personal culinary vision that blends ...

There are obviously so many amazing restaurants to check out in Italy. And who better to take your recommendations from than ...

Bangkok is a city that never sleeps, at least in the food and beverage department. Blink and you’ll miss another new ...

Henna Bakshi is the Regional Editor, South at Eater and an award-winning food and wine journalist with a WSET (Wine and ...